Menus
- Appetizers
- Flatbreads
- Blue Heron Entrées
- Signature Salads
- Pasta Entrees
- Gourmet Burgers, Sandwiches & Wraps
- Breakfast Menu
- Kids Menu
- Wine Selection
- Cocktails
- Martinis
- Classics
- Beer Selection
Appetizers
-
Quesadilla
Choice of shredded chicken or seasoned ground beef, stuffed in a flour tortilla with house cheese blend and pico de gallo. Served with shredded lettuce, tomato, salsa, and sour cream
$13
-
Ellsworth Cheese Curds
Better than the State Fair! - Wisconsin cheese curds battered in tempura, fried until golden brown. Served with ranch or marinara
$13
-
Wings
Bone-in or boneless wings tossed in a choice of sauce with bleu cheese or ranch for dipping
$17
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Blue Heron Sauces: Parmesan Garlic ~ Cajun Dry Rub ~ House BBQ ~ Teriyaki ~ Buffalo ~ Thai Sesame ~ Sriracha Plum ~ Spicy Honey Garlic
-
Nachos
Choice of chicken, beef or carnitas with home-made seasoned tortilla chips, mixed cheese, shredded lettuce, refried beans, pico de gallo, sour cream and fresh jalapeno
$13
Combo 2 meat $16
-
Steak Bites*
Choice seasoned beef tips glazed with a red wine cajun sauce. Garnished with tabasco onion straws and scallions. Served with creamy horseradish
$16
*Can be made gluten free
-
Spinach Artichoke Dip*
Baked with mozzarella, topped with diced roma tomatoes. Served with grilled pita bread
$12
*Can be made gluten free
-
Walleye Fingers
Buttermilk fried walleye strips served with tartar sauce and lemon
$14
-
Pork Potstickers
Pork-filled dumplings, steamed or fried, on a bed of Asian slaw. Served with pineapple teriyaki and soy sauce
$12
-
Fried Scallops
Lightly breaded and fried sea scallops with Asian slaw and bang-bang sauce
$16
Flatbreads
-
Dill Pickle
Cream Cheese, bacon, dill pickles, cheddar, mozzarella, ranch dressing drizzle, dried dill
$15
Gluten Free Crust $3
-
Margherita
House-made basil pesto sauce, sliced Roma tomatoes, fresh julienne basil & fresh mozzarella served with a balsamic reduction
$14
Add grilled chicken for $3
Gluten Free Crust $3
-
The Soprano
Alfredo sauce, Italian sausage, prosciutto, spinach and banana peppers
$15
Gluten Free Crust $3
-
Wranger
BBQ Sauce, grilled chicken, bacon, roasted corn salsa, cheddar, mozzarella, chipotle ranch, pico de gallo
$15
Gluten Free crust $3
Blue Heron Entrées
All entrees served with a fresh garlic butter breadstick. Add Soup or Salad to any Entrée for only $3.00
-
Pork Chop*
Dry rubbed 14oz double-cut chop glazed in honey garlic sauce, served with a jalapeno cheddar potato cake and roasted southern creamed corn
$23
*Can be made gluten free
-
*Chef's Choice Steak
Inquire with your server for details regarding cut and size of steak being offered as it changes with market. Will be served with rosemary-parmesan baby red potatoes and prosciutto wrapped grilled asparagus
Market Price
-
Chimichanga
Choice of chicken or beef wrapped up in a flour tortilla with sautéed onions, tri-colored peppers, cilantro-lime rice, refried black beans & our mixed cheese blend, deep-fried & covered with a Blue Heron specialty cheese sauce, garnished with shredded lettuce, pico, guacamole, sour cream and a side of salsa
$16
Substitute shrimp for $3
-
Coconut Chicken Bowl*
Tempura fried chicken tossed in coconut cream sauce. Served on jasmine rice with stir fried broccoli, red pepper and pineapple. Topped with scallion and toasted coconut flake
$16
Substitute shrimp for $3
Add jalapeno for $1
*Can be made gluten free
-
Hot Skillet Fajitas*
Tri-colored peppers and onions sautéed with your choice of meat in our house seasoning blend. Served with shredded lettuce, cheddar cheese, sour cream, salsa & pico de gallo. Available with 4 flour tortillas or lettuce cups
Chicken $17
Steak or Shrimp $18
Combo (any two) $22
*Can be made gluten free
-
Korean Beef Tacos
Pulled beef, gochujang sauce, red cabbage, Sriracha sour cream, citrus pico de gallo, flour tortilla
$14
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Bourbon Grilled Salmon
6oz grilled salmon, bourbon glaze, Bordeaux cherry chutney, Cajun carrots, cilantro lime rice
$25
Signature Salads
Bleu cheese, ranch, french, honey mustard, poppyseed, raspberry vinaigrette, balsamic vinaigrette, chipotle ranch, caesar, italian, light ranch, light french
All salads served with a fresh garlic butter breadstick.
-
Coconut Chicken Salad*
Spring mix, strawberries, pineapple, mandarin oranges and crispy coconut chicken breast. Served with a lemon poppyseed dressing
$16
*Can be made gluten free
-
Caesar Salad
Romaine lettuce, Caesar dressing, fresh parmesan & croutons
$11
Add grilled chicken for $4
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Blue Heron House Salad*
Spring mix, craisins, candied walnuts, bleu cheese crumbles & our signature pomegranate vinaigrette
$13
Add grilled chicken for $4
*Can be made gluten free
-
Buffalo Chicken Salad*
Romaine lettuce, shredded cheddar and bleu cheese, diced tomato, onion, and grilled chicken tossed in buffalo. Served with choice of bleu cheese or ranch dressing
$16
*Can be made gluten free
-
Chef Salad*
Ham & turkey with applewood-smoked bacon, boiled egg, onion, tomato & shredded cheddar on a bed of greens with choice of dressing
$14
*Can be made gluten free
-
Caprese Salad
Fresh mozzarella, Roma tomatoes, red onion, basil, olive oil and balsamic reduction. Served with a balsamic vinaigrette spring mix
$13
Pasta Entrees
All pastas served with a fresh garlic butter breadstick. Add soup or salad to any entrée for only $3.00
-
Mac & Cheese
Home-made mac sauce, fusilli pasta, baked cheese blend, season bread crumbs
$12
Add chicken for $5
Add bacon for $2
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Chicken Alfredo
Oven roasted chicken & creamy alfredo tossed with fettuccini, topped with fresh parmesan & tomatoes
$15
Substitute shrimp for $3
Combo-style add $5
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Blue Heron Spaghetti
Old family recipe marinara with two hand-rolled meatballs, served over spaghetti with fresh basil & parmesan
$14
Bake it with mozzarella for $1
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Braised Beef Ravioli
Slow roasted beef, wild mushroom and truffle ravioli, blistered tomatoes, mixed wild mushrooms, marsala cream sauce, parmesan crips
$26
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New Orleans
Oven roasted chicken, andouille sausage, onions and peppers, tossed with fusilli pasta in cajun cream sauce. Topped with parmesan cheese and roma wedges
$18
Substitute shrimp for $3
Combo-style add $5
Gourmet Burgers, Sandwiches & Wraps
Served with choice of chips, coleslaw, smokehouse baked beans, seasoned vegetable, tater tots or fries. Add seasoned sour cream for 75¢
Upgrade to onion rings, seasonal fruit, side salad or steamed veggies for $3.00
Lettuce, Tomato, Onion available upon request
-
Blue Heron BLT*
Pepper-jack cheese, lettuce, tomato, applewood-smoked bacon, sautéed onion & mayo on toasted grain bread
$12
Traditional-style for $11
*Can be made gluten free
-
Blackened Chicken Sandwich*
Pan-seared Cajun chicken topped with chipotle ranch, pepper-jack cheese, red onion, sliced tomato & shredded lettuce
$14
*Can be made gluten free
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Cubano
Marinated pork carnitas, smoked ham, house made pickle chips, Swiss cheese and honey Dijon mustard pressed inside a demi baguette
$13
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Steak Sandwich
Bourbon and soy marinated steak, caramelized onion, provolone cheese, whiskey glaze, toasted hoagie bun
$16
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Sunny Sliders
3 sliders with fried sunfish fillets, citrus micro greens, tartar sauce and fresh dill on Kings Hawaiian rolls
$15
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Buffalo Chicken Wrap
Grilled chicken tossed in buffalo, shredded lettuce, tomato, red onion and bleu cheese dressing, wrapped in a flour tortilla
$13
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Avocado Steak Wrap
Cajun steak bites, chopped romaine, bacon, tomato, avocado, scallions, haystack onions and Cajun Caesar, wrapped in flour tortilla dressing
$15
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Turkey Avocado Wrap
Turkey, bacon, avocado, red onion, tomato, chopped romaine and chipotle ranch, wrapped in a flour tortilla
$13
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Vegan-Mexi Wrap
Shredded iceberg, quinoa taco crumble, fire roasted corn salsa, Pico de Gallo, avocado and cilantro vinaigrette wrapped in a flour tortilla
$11
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Dream Burger*
Bacon-onion cream cheese spread, bacon, haystack onion, toasted milk bun
$14
*Can be made gluten free
-
Roadhouse Burger*
Cheddar cheese, bacon, house BBQ sauce, jumbo onion ring, toasted milk bun
$14
*Can be made gluten free
-
Bacon Bleu Burger*
Cheddar cheese, bleu cheese crumble, bacon, sautéed onions, toasted milk bun
$14
*Can be made gluten free
-
Mushroom Swiss Burger*
Mixed wild mushroom duxelles, double cut Swiss cheese on a toasted bun
$14
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Texas Patty Melt
Ground chuck, brisket and short rib patty, root beer BBQ sauce, caramelized onions and wild mushrooms, Swiss and cheddar cheese, garlic Texas toast
$15
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Gouda Jam Burger
Smoked gouda cheese, balsamic onion jam, bacon, roasted tomatoes, pretzel bun
$15
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Pork Loin Sandwich
Breaded and fried pork loin, pub mustard, shredded lettuce, sliced tomato, red onion, pretzel bun
$15
Build Your Own!*
-
Choose
Hand-pattied ground beef, Plant Based burger, breaded or grilled chicken breast
$11
*Can be made gluten free
-
Additional Toppings $1 each
Pepper-Jack | Cheddar | American | Provolone | Egg Bleu Cheese Crumbles | Onions | Sautéed Mushrooms Pico de Gallo | Jalapeños | Haystack Onions
-
Premium Toppings $2.00 each
Avocado | Bacon | Ham I Gluten Free bun $3
Breakfast Menu
Served Saturday & Sundays 9 am-11:45am
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Blue Heron Combo
2 eggs prepared to your liking, 2 strips of bacon or 2 homemade sausage patties, 1 fried hash brown cake, and buttered toast (white, wheat or marble rye)
$7
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The Standard Omelet
3 egg omelet, Ham and Mixed cheese with choice of toast (white, wheat or marble rye)
$11
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The Herbivore Omelet
3 egg omelet, tomato, spinach, mushroom, onion served with choice of toast (wheat, white or marble rye)
$12
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The Machete Omelet
Spicy Chorizo sausage, Pico de Gallo, Queso Fresco and cilantro served with choice of toast (wheat, white or marble rye)
$13
Avocado $1.50
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The New Yorker Omelet
3 egg omelet with bacon strips, cream cheese, and green onion served with choice of toast (wheat, white or marble rye)
$12
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The Don Omelet
3 egg omelet with Prosciutto, roasted tomato, parmesan and rosemary
$13
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Biscuits & Gravy
2 biscuits slathered in Country style sausage gravy and topped with house blend shredded cheese. Served with a side of breakfast potatoes
$9
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Cinna-Swirl French Toast
2 slices cinnamon swirl bread, egg battered and grilled. Topped with cinnamon roll icing, whipped cream & candied walnut dust
$9
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Tex Mex Skillet
Hash browns, scrambled eggs, peppers, onions, jalapenos & bacon piled high on a hot skillet then baked with cheese. Finished with Chipotle Ranch drizzle, Queso Fresco & Cilantro.
$12
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The Croissant
Toasted croissant, bacon, 2 hard over eggs, pepper jack cheese & Sriracha mayo. Served with breakfast potatoes
$10
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Country Fried Steak
Buttermilk breaded steak fritter, fried golden brown and slathered in country style sausage gravy. Served with two sunny side up eggs and Denver style home fries.
$14
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Turtle Pancakes
Home-made chocolate chip pancakes, stacked 3 high and topped with chocolate drizzle, caramel, whipped cream and candied walnuts crumble
$9
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Breakfast Pizza
Sausage gravy, bacon, scrambled eggs, and house cheese blend baked on a pita crust. Served on a bed of breakfast potatoes
$10
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Mini Caramel Rolls
Eight mini rolls with caramel, whipped cream and candied walnuts
$9
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Eggs Benedict
Two toasted English muffins topped with grilled Canadian bacon, poached egg, Hollandaise & paprika. Served with breakfast potatoes
$14
Ala Carte Add Ons
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Side Toast
Choice
$1.50
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1 Pancake
$3
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1 Cooked to Order Egg
$1.50
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Breakfast Potatoes
$2.50
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Cinnamon French Toast
$3.50
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Hash Browns
$3
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2 Sausage Patties
$2
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Mixed Fruit
$3
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Country Gravy
$2.50
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2 Slices Bacon
$2
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Half Avocado
$1.50
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Biscuit
$2
Just for Kids
10 and under – includes choice of one milk or juice-
One Egg
Choice of Bacon or Sausage and Toast
$5
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Teddy Bear Pancakes
W/chocolate chips, served with bacon or sausage
$6
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French Toast Castle
6 pieces of French toast sticks, topped with whipped cream and served with bacon or sausage
$6
Kids Menu
Served with choice of 2 sides. Choices: fruit, coleslaw, tater tots, French fries & apple sauce. Includes juice, milk, or soda (refills for juice & milk $1 each)
Pastas and pizza come with 1 side choice. Pasta also includes a breadstick. Choices are: fruit, coleslaw, tater tots, French fries, and applesauce.
All meals include a kid's ice cream sundae
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Grilled Cheese
An American classic perfect at the Blue Heron
$8
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Kid's Quesadilla
Tortillas stuffed with our cheese blend (salsa and sour cream available upon request)
$8
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Chicken Tenders
A kid's favorite golden fried to perfection!
$8
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Cheeseburger
A kid-sized burger topped with cheese
$8
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Mini Corn Dogs
Just like being at the State Fair but bite-size!
$8
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Macaroni & Cheese
Served extra creamy just the way they like it!
$8
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Kid's Cheese Pizza
$8
Add pepperoni or sausage for $0.75
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Kid's Pasta
Red or white sauce on a bed of spaghetti or fettuccine
$8
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Kids Beef Tacos
2 soft shells with meat, cheese, lettuce (salsa and sour cream available upon request)
$8
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Kids Un-Crustable PB&J
Like a peanut butter and jelly sandwich, only cooler
$8
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Kids Steak Bites
(4 oz portion) seasoned with salt and pepper
$8
Sparkling Wines
Listed from Sweet to Dry-
Brut, William Wycliff [California]
Fruity with a touch of strawberry and the perfect amount of sweetness
White Wines
Listed from Sweet to Dry-
Moscato d’Asti, Risata [Italy]
Seductively sweet, boasting juicy stone fruit, tart citrus and floral honey flavors
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Riesling, Starling Castle [Mosel, Germany]
Semi-sweet with a touch of citrus and pear
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Pinot Grigio, Ecco Domani [Venezie, Italy]
Delicate citrus and floral aromas with tropical fruit flavors and a crisp, refreshing finish
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Sauvignon Blanc, Whitehaven [Marlborough, New Zealand]
Notes of juicy peach, ripe tropical fruit and tart and herbaceous gooseberry
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Chardonnay, Josh Cellars Craftsman collection [California]
Aromas of tropical fruits, married with subtle oak notes
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Sauvignon Blanc, La Crema [Sonoma County, California]
Aromas of tropical fruits, married with subtle oak notes
Red Wines
Listed from Light to Full-Bodied-
Pinot Noir, La Crema [Sonoma County, California]
Notes of black and red cherry, wild blackberry, blueberry and pomegranate
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Merlot, Chateau Souverain [California]
Dark fruit aromas of black cherry, plum and blueberries with hints of brown spice and baking chocolate
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Red Blend, Apothic [California]
Dark fruit flavors of rhubarb and black cherry are complemented by hints of mocha, chocolate, brown spice and vanilla
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Red Blend, Insurrection [Australia]
75% Shiraz, 25% Cabernet Grapes left on the vine as long as possible maximizing fruit flavor
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Cabernet Sauvignon, Josh Cellars Craftsman Collection [North Coast, California]
Juicy black cherries and blackcurrant flavors prominent, accented by delicate vanilla flavors and toasty oak, finishing long with round, soft tannins
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Cabernet Sauvignon, Josh Cellars Craftsman Collection [North Coast, California]
Aromas and flavors of ripe red berry and plum with layers of spice and a subtle hint of mint
House Wines
-
La Terre [California]
Chardonnay | White Zinfandel | Cabernet Sauvignon
$6
Cocktails
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The Blue Bird
Absolut Citron Vodka, Blue Curaco, Lemonade, Splash Sprite, Lemon, & Cherry Garnish
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Liquid Lava
Absolut Peppar Vodka, Pineapple Juice, Splash Soda & Sprite, Grenadine, Cherry Garnish
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Peachy Paradise
Smirnoff Raspberry Vodka, coconut rum, peach schnapps, cranberry juice and pineapple juice
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"Lil" Sombrero
Don Julio Blanco Tequila, Triple Sec, Simple Syrup, Squeeze Fresh Lime, Muddled Lime & Cucumber, Tajin Spice Rim
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Guava Smash
Don Julio Blanco Tequila, Guava Juice, Splash Lime Juice & Soda Water & Simple Syrup, Lime & Lime Garnish
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Hot Summer Lemonade
Absout Citron Vodka, Lemonade, Splash Simple Syrup, Muddled Jalapenos & Lemon, Garnish with a Lemon
Martinis
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Razzatini
Smirnoff Raspberry Vodka, Chambord, pineapple juice and champagne
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Pear Martini
Smirnoff Pear Vodka, apple pucker, pineapple juice, soda and lemon-lime soda with a drop of blue curaçao
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Dirty Goose
Grey Goose Vodka Martini with blue cheese stuffed olives
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The Staycation
Ron Diaz Coconut Rum, Triple Sec, Guava Juice, Passionfruit Puree, Splash Sprite & Soda & Grenadine, Garnish with a Cherry & Lime
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The Pepperoncini Martini
Grey Goose Vodka, Pepperoncini Brine, Tajin Spice Rim, Garnish with a Pickled Pepperoncini
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The Dragonkiss
Cruzan Mango Rum, DragonFruit Concentrate, Splash Soda & Sprite, Squeeze Fresh Lime, Garnish with DragonFruit, Lime, and Rosemary Sprig
Classics
-
Moscow Mule
Smirnoff Vodka, ginger beer and a lime wedge
Flavors:
Smirnoff No. 21
Peach
Blueberry
Raspberry
Pear
-
Classic Mojito
Captain Morgan White Rum, fresh limes, muddled fresh mint and sugar cane, topped with lemon-lime soda
-
Red Sangria
Cabernet, apple pucker, brandy, pineapple juice, cranberry juice and a splash of lemon-lime soda
-
White Sangria
Blush wine, Smirnoff Raspberry Vodka, peach schnapps, pineapple juice and lemon-lime soda
Beer Selection
Ask about our large rotating tap selection.
Tap Beer
-
Alaskan Amber
-
Bell’s Official Hazy IPA
-
Blue Moon
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Bud Light
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Castle Danger Cream Ale
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Coors Light
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Clown Shoes
-
Deschutes Fresh Squeezed Ipa
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Down East Cider
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Fulton Lonely Blonde
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Guinness
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Kona Big Wave
-
Lagunitas Ipa
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Leinie’s Honey Weiss
-
Michelob Golden Draft Light
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Miller Lite
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Summit Extra Pale Ale
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War Pig Foggy Geezer
Seltzer
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Truly Fruit Punch
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Truly Lime Margarita
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Truly Strawberry Lemonade
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White Claw Black Cherry
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White Claw Mango
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White Claw Raspberry
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High Noon Pineapple
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High Noon Mango
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High Noon Watermelon
Bottled Beer
-
Bud Light
-
Bud Light Lime
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Budweiser
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Busch Light
-
Colors Edge N/A
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Coors Light
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Corona
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Grain Belt Premium
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Hamm’s Tall Boy Can
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Heineken
-
MGD
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Michelob Golden Draft Light
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Michelob Ultra
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Miller High Life
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Miller Lite
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New Grist Gluten Free
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O’Doul’s Amber N/A
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Pabst Blue Ribbon
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Pacifico
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Redd’s Apple Ale
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Stella Artois
-
Strongbow Cider
Please drink responsibly.